PMS Brownies

This is my favorite brownie recipe, ever. Perfect for the chocaholic or for you females who get the chocolate craving during your moon cycle.




Extremely rich, extremely thick, and extremely chocolate.

Recipe:

1 1/3 cup all-purpose flour
2 cups sugar
1 cup unsweetened cocoa
1 teaspoon baking powder
6 tablespoons melted butter
2 large eggs
2 large egg whites

Preheat oven to 350 degrees F
Lightly spoon flour into dry measuring cups and level with a knife. Combine the flour with the remaining ingredients and stir until all dry ingredients are moist. The mixture will be unusually thick. Let sit for 10 minutes to be sure all the dry ingredients become moist. Then bake at 350 for 23-25 minutes.

If for some reason these brownies aren't thick enough for you, add a little molasses or some chocolate chips.